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Increasing homogeneity in global food supplies and the implications for food security (PNAS)

Increasing homogeneity in global food supplies and the implications for food security (PNAS)

by Tamene Adugna | Mar 4, 2014 | Food Security, Livelihoods, Reports

A study by Proceedings of the National Academy of Sciences of the United States of America (PNAS) shows that global diets have become more similar in composition over the last 50 years.  According to the study, “the narrowing of diversity in crop species contributing...

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